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–+ servings
Toast topped with goat cheese, blueberries and honey on a white plate.

Goat Cheese Toast Recipe

Crispy sourdough toast topped with tangy goat cheese, fresh blueberries, and a drizzle of sweet honey. This goat cheese toast is the perfect breakfast, lunch, or snack.
Prep Time 5 minutes
Total Time 5 minutes
Serving Size 1

Ingredients

  • 1 slice bread
  • 3 tablespoons goat cheese
  • ⅓ cup fresh blueberries
  • 2 teaspoons honey

Instructions

  • Toast the bread to your preferred crispiness.
  • Spread the goat cheese on the toast. Top the toast with the blueberries, and drizzle with honey.

Notes

Use your favourite kind of bread.
Try flavoured goat cheese like cranberry or blueberry.
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