Vodka and coffee liqueur swirled with dairy-free cream. Sweet, creamy, coffee-flavoured, and entirely vegan, what's not to love about this timeless holiday cocktail?
3ozdairy free creamI recommend oat or cashew based cream
3-4Ice cubes
Instructions
Fill a glass with ice cubes and add the vodka and coffee liqueur. Add the cream and gently stir with a spoon.
Video
Notes
Nutritional information may vary based on your choice of dairy free cream.Enjoy a refreshing glass of ice water between each cocktail!Personalize your white Russians by using flavoured vodka.Store the vodka in the freezer for extra chilliness. Do not store coffee liqueur in the freezer, it will alter the texture.Add all ingredients to a cocktail shaker to make an extra cold beverage.